A Taste of History | Episode | Return to the Dockyard
Chef Staib returns to Antigua to discuss the significance of the island’s 17th century naval dockyard. Signature island recipes include fungee, lobster rundown, ducana, and creole grouper.
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ABOUT THE PROGRAM
A Taste of History
A Taste of History® is a travel and cooking television series that explores America’s culinary beginnings. Host Chef Walter Staib brings history to life through 18th century recipe recreation. Filmed in international locations and historic kitchens of America, A Taste of History gives viewers an in-depth look into the culture and cuisine that shaped American history.
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