Roasted Veal Chops and Sweetbreads with Daniel Boulud

Chef and owner Daniel Boulud of the restaurant, Daniel, in New York, NY visits Julia Child in her kitchen. Chef Boulud prepares roasted veal chops and sweetbreads. Chef Boulud uses many types of vegetables, making the meal both sweet and sour.
Aired: 5/6/1995 | 0:24:55
You may also like
  • Food – Delicious Science
  • Eat! Drink! Italy! with Vic Rallo
  • Kevin Dundon’s Modern Irish Food
  • Food Forward
  • Food Over 50
©2020 WNET All Rights Reserved.   825 Eighth Avenue, New York, NY 10019