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Kevin Dundon's Modern Irish Food | Episode | Pastry

Kevin explores the history of pastries and modern updates to sweet and savory versions; we explore the history of Dunbrody Country House and its kitchen garden. Recipes include: Shortcrust Pastry; Garden Vegetable Flan; Suet Pastry; Steak and Kidney Pie; Choux Pastry; and Chocolate Éclairs.

0:26:13 | AIRED: 4/10/2015 |
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